A blend of 12 pulses, grains and seeds – wholemeal, contains protein, low in saturated fat and sugars. A seeded bread with plants, containing 6 seeds and pulses. Contains fibre.
Ingredients
WholeMEAL Wheat Flour
Water
Pulses
GraINS AND SEED BLEND (15%) (KIBBLED SOYA BEAN, MALTED BARLEY FLOUR, NAVY BEAN, YELLOW LENTIL, SESAME SEED, BROWN LINSEED, RED LENTIL, BLACK BEAN, PUMPKIN SEED, SUNFLOWER SEED, OAT FLAKES, TOASTED Rye Flakes, Millet Seed)
WHEAT Gluten
Yeast
Salt
FermeNTED Wheat Flour
Vegetable Oils (Rapeseed and Sustainable Palm)
SOYA Flour
Flour Treatment Agent: Ascorbic Acid (Vitamin C)
Manufacturer Contact Information
Back o’ th’ Bank House, Hereford Street, Bolton, Lancashire BL1 8HJ
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